aLive! from the Temple of Sweetness

Ben's picture

 Blessings & Blissings Vivapurians.
    I AM Benjamin, Vivapura's grateful kitchen manager. You may recognize me from guest blogger Savrah's entry entitled "VivaPura saved my Life." Remember that jar of confetti creme, or that bag of Buddha's Delite you picked up a while back? Well, I had the honor of pouring my Love into those products.
    I affectionately refer to our kitchen as the Temple of Sweetness. It is my privilege  to hold the energy of "High Priest in the Temple of Sweetness." This tongue-in-cheek nomenclature is truly my light-hearted way of paying homage to the high vibrational superfoods that VivaPura offers.
    The next time you tear into one of our sensational products, I invite you to meditate on the vibrance of that food. Maybe it comes in the form of a simple "Thank you" expressing gratitude for the multitude of bees in Australia, fervently collecting pollen from the Jarrah tree in Australia. Or perhaps it's a quick prayer for the families in the Dut village of Turkey, who harvest our amazing White Mulberries.
    We here at Vivapura hold a deep respect for our planet and the community that inhabits it. I AM proud to include you in our family.
    In'Lakesh
    BenJahman